Saturday, January 31, 2015

Cabbage elongated How to Use Usually made of cabbage can be consumed raw as well as the use in food

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Winter so that the vegetables consumed is a very good beginning, you know the incoming cabbage. Today you with Cabbage, we provide describing the benefits of a share of our black and other types of cabbage. I hope will be useful to you.
Brussels, white, elongated red, wild, and some broad-leaved vegetables such as cabbage varieties with White China; elongated is rich in sulfur. Chemical structure comprises a plurality of different sulfur compounds from each other. The most important elongated properties of these sulfur-containing vegetables; intestinal mucosa to be quite effective in cleaning power and their ability to easily excreted by the body. Experts, especially vitamin found in red cabbage plant, it may be expressed directly to the treatment of force against bowel cancer.
Cabbage: B, C, and K and vitamin E, calcium, sulfur, iron, copper and magnesium as a nutrient rich in minerals cabbage contains a chemical agent that prevents the proliferation of cancer cells. White, there are species such as red and black cabbage.
Cabbage Benefits: Increases the body resistance. It strengthens the immune system. Lethal germs. Especially breast, including the uterus and bowel cancer is a very good protective against cancer. Is beneficial to asthma and suffering from anemia. Stop cough, reduces phlegm. Sexual power and increase demand. Whets appetite. Diuretic and removes constipation. Reduce complaints of rheumatism and sciatica. Raw cabbage and cabbage juice is helpful in protecting against ulcers and improvement particularly in the stomach and intestinal ulcers. Reduce the sugar in the blood. Hoarseness and fixes cracks in the nipple. elongated Are useful in jaundice and gallbladder disease.
Cabbage elongated How to Use Usually made of cabbage can be consumed raw as well as the use in food and pickles. Also, squeezed elongated cabbage juice is removable. Boil the cabbage juice is good for colds and coughs. Cabbage is reducing wolf seeds. If applied elongated to the burn, after making an ointment mixed with egg whites elongated benefit is seen. Cabbage juice gives vitality to the skin, it is useful elongated to spotty skin.
Yes ... your diet cabbage What place is quite difficult, but the day passed this scrumptious vegetables consumed less a fact that this estimate. Both dishes made of small, both temizleniş, the performance is a bit troublesome. There are also a heavy smell of cooking interests. Despite all this negativity loves cabbage lovers full. It is very well made kapuska you who prefer to many dishes.
Today, research on, sprouts encountered as a natural remedy brings more than just vegetables. For example, raw cabbage juice is good for ulcers. If you have a complaint, if the ulcer; After washing thoroughly remove the crushed elongated leaves and fresh cabbage juice for a fresh cup of coffee. Continue elongated the same process for 3 weeks 6 hours. You will see that your complaint has expired.
If we take a look at the nutritional value of cabbage, we have found a good reason to make room for this beautiful elongated vegetables in our meals. It contains only 24 calories per 100 grams, especially the food is good for dieters. Constitute elongated up to 90 percent water. Little or no fat. But potassium, phosphorus, sodium, very rich in vitamins B1 and C. Vitamin B1 affects elongated brain cells in the positive elongated sense. Other mineral salts forming a resistance to infections in the body, strengthens the immune system. Is particularly recommended for diabetics to help decrease in blood sugar.
Black Cabbage: Big and thick-leaved plant with black cabbage is rich in vitamin C. In addition, A, B, vitamin E and calcium, potassium, sulfur, magnesium, copper and iron minerals in abundance.
Black cabbage Benefits: Very nutritious vegetables with kale, skin, improves the stability of teeth and bone. In the removal of toxic substances in the body. An appetite. Diuretic and removes constipation. Anemia is beneficial. Especially fresh kale juice is good for the stomach and intestinal ulcers, helps to reduce intestinal elongated worms and is protective against intestinal inflammation. Increases the resistance of the body and kill harmful bacteria. Is a very good protective against cancer. Lowers blood sugar. Asthma, rheumatism, are useful in jaundice and gallbladder disease. Removes hoarseness. Helps relieve cracks formed in the nipple.
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